Dear SF Oxon Members (and non-members):

First things first – the next event is on 13 June the Chinese Dinner at the Condor in Oxford and the deadline for signing up is in 3 days – Monday, 29 May. Geoffrey Whittle will sign you up if you email Geoffrey NOW at ranger.organics@virgin.net

Our first book group meeting took place on 29 March at the Summertown Wine Café, and was a great success. The book we had chosen to read was Last Chance to Eat: The Fate of Taste in a Fast Food World, by Gina Mallet.

Dear Members:

I am breaking here the rule of "no more than one e-mail per month", and decided to share with you the fascinating menu we have put together for our fundraising dinner on 18th.

This event was organised in conjunction with Slow Food Bristol

On arrival at the St Nicholas Market area in Corn Street, Bristol, everyone had to take refuge in Café Nero to warm up before inspecting the market. It's larger than Oxford Farmers' market and much more varied

Dear Slow Food Oxon Members & Supporters:

Welcome to all our new members!

This is our monthly SF Oxon e-bulletin and I would like to update you on a few recent events and initiatives and also remind you on our upcoming events.