Dear fellow Slow Food Oxon members

having been lucky enough to attend this year's version of the Slow Fish event, I'd like to share my notes with you all

All of what follows is my take on the workshops I attended and is not intending to represent Slow Food Oxon views on the event

Here is the programme I followed:

• Friday 4/05/07:

Taste workshop: Oyster Pearls

Water workshop: Associations and the future of the Sea